Best Ninja Speedi Recipes Quick & Easy

If you're looking for easy and popular Ninja Speedi recipes, you've come to the right place!


Ninja Speedi is an advanced Rapid Cooker that provides multi-layered cooking experiences in a fraction of the time usually required. Whether you’re a seasoned chef or someone new in the kitchen, Ninja Speedi makes it simple to produce a variety of delectable foods.

Delectable cheesy bacon broccoli nibbles and savory turkey meatloaf topped with cheesy riced cauliflower are among the top-rated Ninja Speedi dishes. Other mouthwatering alternatives include pull-apart garlic knots and luscious bacon-wrapped pork loins served with baby potatoes. These delectable treats are not only delicious, but they are also quick and easy to prepare.

Keep reading as we explore this detailed guide and discuss the best 4 Ninja Speedi recipes and a list of the ingredients you need. Get ready to start your culinary experience on a delightful voyage!

Best Ninja Speedi Recipes

We’re thrilled to share some of the best Ninja Speedi recipes with you, which you can make quickly and easily at home. Prepare yourself for this delicious experience!

1. Pull: Apart Garlic Knots

Apart Garlic Knots

It is a well-known Ninja Speedi recipe. To prepare it, gather the following ingredients:


  • Nonstick cooking spray
  • Water, for streaming – 1 cup
  • Store-bought pizza dough – 1 pound (Room temperature)
  • Grated Parmesan cheese – 2 tablespoons
  • Chopped fresh parsley – 2 tablespoons
  • Extra – Virgin olive oil – ¼ cup
  • Kosher salt – ½ teaspoons
  • Minced garlic – 2 teaspoons


Step 1: Fill a pot with one cup of water. Push the legs onto your Crisper Tray. The tray should then be placed at the bottom of the pot. Spray the Ninja Multi-Purpose Pan with cooking spray.

Step 2: Cut the dough into 12 equal parts. Roll each piece with a 6-inch rope. Tie each piece of dough into a knot after rolling it. Place the knots on our already prepared pan. Then, spray the knots with cooking spray. After that, place the pan on the tray.

Step 3: Secure the Rapid Cooker by turning the Smart Switch and closing the lid. Next, establish the cooking parameters by selecting 30 minutes and a temperature of 95 degrees F. To initiate the proofing process, simply press the Start/Stop button.

Step 4: As the rolls are in the proofing stage, it’s time to focus on the sauce. Combine ingredients such as parsley, garlic, salt, olive oil, and parmesan cheese in a small bowl. Whisk them together until you achieve a completely smooth blend.

Step 5: Once the proofing phase is complete, open the cooker’s lid. With care, coat each roll with half of the Parmesan sauce you’ve prepared.

Step 6: Return the Smart Switch to the Rapid Cooker setting and close the lid. Adjust the temperature to 350 degrees Fahrenheit and choose the Steam & Crisp option. Set the timer for 8 minutes and then press Start/Stop. The unit will produce steam for around 4 minutes before it begins to crisp the rolls.

Step 7: Upon completion, carefully remove the cooking tray. Brush the freshly cooked rolls with the remaining Parmesan sauce and serve them while still warm. Enjoy your deliciously prepared rolls with this elegant sauce!

2. Bacon: Wrapped Pork Loin With Baby Potatoes

Wrapped Pork Loin With Baby Potatoes

The following ingredients are needed to prepare this recipe:


  • Canola oil – 4 tablespoons
  • Water for steaming – ½ cup
  • Chopped, fresh parsley – ¼ cup
  • Pork tenderloins – 2 (1 pound each)
  • Strips of uncooked bacon – 8 – 10
  • Divided Kosher salt – as desired
  • Baby potatoes – 1 ½ pounds
  • Shaved Parmesan cheese – ¼ cup
  • Ground black pepper – As required


To prepare this food using your Ninja Speedi, follow these steps:

Step 1: Begin by filling a pot with half a cup of water and positioning the legs on your Crisper Tray. Place this tray at the bottom of the pot.

Step 2: Prepare the pork tenderloins by evenly coating them with a tablespoon each of salt, canola oil, and pepper. Wrap them in bacon to complete the preparation.

Step 3: Place the prepared tenderloins on the Crisper Tray, ensuring that they do not overlap.

Step 4: In a medium-sized bowl, combine 2 tablespoons each of salt, canola oil, and pepper, along with the baby potatoes. Toss until evenly coated. Then, arrange the coated potatoes around and between the tenderloins on the tray.

Step 5: Close the cover and turn the SmartSwitch to the Rapid Cooker option. Preheat the oven to 375°F and pick the Steam & Crisp setting. To begin cooking, press the Start/Stop button. Before crisping, the unit should steam for 3-4 minutes.

Step 6: Using an instant-read food thermometer, check the internal temperature of the tenderloins. The cooking is complete when the temperature reaches 145 degrees Fahrenheit. Place the tenderloins on a chopping board and set aside for 5 minutes before slicing.

Step 7: Move the baby potatoes to a medium bowl while the tenderloins are resting. Toss them with Parmesan cheese and parsley. Serve the bacon-wrapped tenderloins alongside the flavorful potatoes.

3. Cheesy Bacon Broccoli Bites

Cheesy Bacon Broccoli Bites

The Cheesy Bacon Broccoli Bites are an amazing appetizer for any occasion. The following ingredients are required to make this recipe:


  • Bacon bits – ¼ cup
  • 1 bag frozen broccoli florets (10.8 Ounces)
  • Shredded cheddar cheese – 1 cup
  • Onion powder – 1 teaspoon
  • Large egg whisked – 1 piece
  • Panko bread crumbs – ¾ cup
  • All-purpose flour – 1 tablespoon
  • Ground black pepper – ¼ teaspoon
  • Garlic powder – 1 teaspoon
    Kosher salt – 1 ½ teaspoon


To make the cheesy bacon broccoli bites, follow the instructions below.

Step 1: Prepare your Crisper Tray by attaching the legs and positioning it at the bottom of the pot. Afterward, apply a coat of cooking spray to the tray.

Step 2: Combine the egg and broccoli in a medium-sized bowl, stirring them until evenly coated. Incorporate the rest of the ingredients with the egg and broccoli mixture, and using your hands, blend everything together until fully mixed.

Step 3: Shape the mixture into 12 to 15 bite-sized balls, each roughly equivalent to 1 to 2 tablespoons. Make sure that every ball contains at least one piece of broccoli.

Step 4: Set the Smart Switch to StoveTop/Airfry mode by closing the lid. Choosing the Airfry option is advisable, then adjusting the timer to 15 minutes and the temperature to 350 degrees Fahrenheit. Start the cooking process by pressing Start/Stop.

Step 5: Once the unit is preheated and 10 minutes have elapsed, place the broccoli bites on the tray. Shut the lid to initiate the cooking.

Step 6: After 5 minutes of cooking, lift the lid and gently flip the broccoli bites using silicone-tipped tongs to ensure even cooking. Close the lid to resume cooking, and once it’s done, serve the delicious, hot broccoli bites on a plate. Enjoy your meal!

4. Turkey Meatloaf With Cheesy Riced Cauliflower

Turkey Meatloaf With Cheesy Riced Cauliflower

You may prepare delicious dishes with freshly made cauliflower rice. However, the following ingredients are needed to prepare this recipe:


  • Fresh spinach – 1 cup
  • Frozen riced cauliflower – 2 bags
  • 4 tablespoons cubed Ground black pepper, salted butter, and kosher salt as desired
  • Shredded cheddar cheese – 1 cup
  • Ground turkey – 1 pound
  • Garlic powder – 1 teaspoon
  • Ketchup – ¼ cup
  • Large egg – 1
  • Ground black pepper and Kosher salt as desired
  • Seasoned bread crumbs – ¼ cup
  • Shredded cheddar cheese – 1 cup


The following are the preparation directions for the turkey meatloaf with cheesy riced cauliflower:

Step 1: Begin by taking all the ingredients classified under Level 1 and mixing them together thoroughly in a pot. Next, extend the legs of your Crisper Tray, and position it above the rice mixture inside the pot.

Step 2: In a spacious bowl, combine all the Level 2 ingredients, stirring them until they are uniformly mixed. Divide this mixture into six even portions, shaping each into rectangular loaves. Once shaped, carefully coat the turkey meatloaves with ketchup and transfer them to the tray.

Step 3: Activate the “Smart Switch” function on your Rapid Cooker and seal the lid. Set the appliance to 350 degrees Fahrenheit and choose the Speedi Meals option. You will also need to adjust the timer to 15 minutes. Press Start/Stop to commence cooking, steaming the unit for approximately 15 minutes before the crisping phase.

Step 4: Once cooking is complete, carefully transfer the meatloaves to a cutting board. Using silicone-tipped tongs, grasp the center handle of the tray to extract it from the unit. Finish by stirring the cauliflower rice, then plate and serve it alongside the delicious meatloaves.


What is Ninja Speedi, and how does it work?

Ninja Speedi is an advanced Rapid Cooker that provides multi-layered cooking experiences in a fraction of the time usually required. It utilizes a combination of steam and crisp technology to cook food quickly and evenly, making it perfect for seasoned chefs and kitchen beginners.

Is Ninja Speedi easy to use for beginners?

Yes, Ninja Speedi is designed to be user-friendly, making it simple for beginners to cook delicious foods.

How long does the Ninja Speedi take to cook?

The Ninja Rapid Cooker easily creates one-pot meals in just 15 minutes* – perfect for quick dinners and homemade fast food.

Can you put a frozen pizza in a ninja?

Yes! The Ninja Foodi Digital Air Fry Oven can cook a frozen pizza.


We’ve reached the end of our detailed guide, where we’ve highlighted the best Ninja Speedi recipes. These delectable treats can be simply created at home in a short amount of time.

Before you begin your cooking journey, review the ingredient list and gather everything you’ll need. We are confident that you will enjoy making these delicacies in the comfort of your own home.

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